In the remote mountain highlands of Asia, a group of Buddhist monks called the Luohan achieved enlightenment and ascension through meditation, prayer and pure living. On the slopes of a primeval forest, the monks discovered and cultivated a rare fruit prized for its sweetness. This sacred fruit was named Monk Fruit, or Luohan Guo, after its devoted caretakers and was used in elixirs to raise chi, or life energy. We used Lakanto sugar free monk fruit sweetener to create a natural maple flavored syrup that looks, acts, smells and tastes like real maple syrup with lower calories and glycemic index.
We used LAKANTO® Monk Fruit Sweetener to create our sugar-free syrup. LAKANTO® Maple Flavored Syrup looks, smells, and tastes like real maple syrup with fewer calories and a lower glycemic index.
Lakanto Maple Flavored Syrup is made with Lakanto Monk Fruit Sweetener. Which is a proprietary mixture of the highest purity Monk Fruit extract & Non-GMO erythritol. LAKANTO is a all natural zero calorie, zero glycemic sweetener with the sumptuous rich taste of sugar.
The Sweetener in Lakanto Maple Flavored Syrup is unmatched in sugar-like sweetness. Vegan - 100% Sugar Free - Gluten Free - Non-GMO. We use Non GMO Erythritol and not Xylitol that can cause gas.
Lakanto Maple Flavored Syrup does not elevate blood sugar or insulin, making it a perfect maple syrup alternative for blood sugar and weight management, and is ideal for sports enthusiasts and those looking to lose fat or weight loss or stay away from too much sugar that is not good for your health.